This is the best airport dinning I've ever visited. After my husband and I have had many disappointments throughout the day with trying and tasting food before we ended our trip in ATL. The flatbread was cooked to the perfection the tomatoes was fresh to tastes and the cheese was cooked as it should. The Herbed Chicken panini was on point, will seasoned and the toasts was perfect. 10/10! Will stop to eat here again for sure when I do visit or passing through again. The server was friendly and polite. The environment was chill and relaxing. Overall it was a wonderful experience.

Liked * Liked * Liked * Liked * Liked * Liked * Liked * Liked * Bar atmosphere was cool and service was too Broccolini Shrimp Tapa: The sauce and crouton was tasty, this was a good dish Old Fashion Disliked - Disliked - Disliked - Disliked -Disliked - Disliked - Very limited menu and not many meatless dishes even the veggies had meat in it. The menu is clear and easy to read but I had to ask questions because I couldn't tell what was a salad, vs side vs pasta vs flatbread. If I hadn't asked questions I might have ordered something completely different than what I expected

Grabbed a quick dinner and was surprised by the quality of the food here. The steak was so well seasoned. And the pizza was deliciously garlicky, thin and airy, and balanced flavor. Will be back!

Came here with a girlfriend over a quick trip to Atlanta. Such a neat environment and lots of variety on the menu. Got the charcuterie, and sat at the bar for appetizers!! Would recommend for anyone traveling to midtown.

I had gotten a giftcard for my birthday to spend at a Fifth Group restaurant, so we decided to check out Ecco! We made a reservation for a Friday evening and were seated pretty much immediately. There's parking along Cypress that's pretty easy through ParkMobile. The restaurant has such a cool vibe inside and is super intimate and cozy. We ordered a bottle of wine for the table and decided to order everything family-style. Our waiter was super helpful with recommendations. We got the charcuterie board, fried goat cheese balls, the speck flatbread, agnolotti, patatas bravas, and spaghetti al Nero. The fried goat cheese balls lived up to the hype and were absolutely the highlight of the meal!! The rest of the food was absolutely delicious and the perfect portions for 4 people to share. Overall, really cool dinner spot and really great food! Would definitely recommend for a special occasion.

Love love love. We made a reservation for a Friday evening and we were seated upon arrival. They have parking along cypress street which was an easy pick and quick walk! We got a bottle of wine for the table and they have some bread as well. All of the wait staff was extremely nice! We got a bunch of plates to share including the charcuterie board and friend goat cheese as an appetizer. The goat cheese was definitely the star of the show!! For the main, we shared the speck flatbread, a ravioli, patatas bravas and spaghetti al Nero. The portions were generous and plenty to share and the patatas bravas were stellar. That flat bread was also massive!! Overall, great food and the vibes of the restaurant are awesome!! Couldn't ask for a better experience

Came here with a friend on a Thursday evening and it was a cool experience! I had a glass of Riesling that was crisp and refreshing, and ordered the Pappardelle for my main course. The serving was generous and the food was very fresh. Our server was knowledgeable and kind, however, I am knocking off 1 star because we tried to pay with a giftcard but it somehow didn't work? Our server then kept the card and we had to ask for it back.. We initially thought it was then a faulty card due to this, but after looking up the details, realized that the card was perfectly fine. It was just sort of an odd experience in that sense, but the dining was good.